caramelized, glazed vegetables

this is a way to make sure your owen roasted vegetables will be a success. this time we made carrots and brussel sprouts, but you can use any kind of root vegetable like beet, parsnip, jerusalem artichoke, butternut squash and so on. sweet, slightly crispy and salty – what’s not to like? for this you’ll… Continue reading caramelized, glazed vegetables

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